- Type
- Quiz
- Course
- BIO5101 Introduction to Biotechnology
- Size
- PDF 3.5 MB
- Updated
- 23 Oct 2026
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Biotechnology is the use of microbes, animal/plant cells and their products to synthesize, break down or transform materials. Primarily it includes the use of recombinant DNA technology and genetic engineering techniques to improve upon the quality of processes. Traditional biotechnology refers to the conventional techniques that have been used for many centuries to produce beer, wine, cheese etc.
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